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100172 Coratina EVOO May 2017 Robust Intensity

Robust Intensity

*Crush Date: May 2017


Our 2017 Chilean Coratina is both high in phenolic antioxidant content & ↑ MUFA (Oleic Acid). This healthy choice boasts big pepper and notes of green apple, allspice and herb. A durable and healthy choice with high smoke point due to its low Free fatty Acid of 0.10 –making it ideal for cooking.

100322 Picual EVOO May 2017 Medium Intensity

 Intensity: Medium

Crush Date: May 2017

This early harvest extra virgin is an instant favorite among green Picual fans. It’s filled with classic sweet green tomato leaf and garden herb notes. Aromatic and complex, with very little bitterness and the perfect peppery finish.

IOO090 Picholine EVOO May 2017 Robust Intensity

 Intensity: Robust

Crush Date: May 2017

Loaded with desirable pungency and herbaceous attributes, this robust Picholine displays green olive, savory herb & vegetal qualities. Desirable spice & lingering pepper. High fruitiness score:


IOO174 Frantoio/Leccino EVOO May 2017 Mild Intensity


Mild Intensity

Delightfully herbaceous & spicy, this small batch single estate produced early harvest blend is comprised of fruity & early ripening Leccino and green Frantoio varieties. Flavor notes include green apple and banana.

IOO273 Hojiblanca EVOO May 2017 Medium Intensity

 Intensity: Medium

Crush Date: May 2017

The Australian Hojiblanca is viscous & creamy. Dominant notes include green apple, green banana and stone fruit. Pungent! Consistently one of our most popular and approachable extra virgin olive oils!